Sauteing in Tokyo
I cook once a year, on Ami’s birthday. Last night was Italian.
Actually, I enjoy cooking. It’s artistic and practical at the same time and has a complexity and variability to it that is very much like music. Everyone has their own unique style and whether the starting point is a recipe or sheet music, no two people will produce exactly the same result.
I barely have time for my music these days. If I started cooking, I would not have time for the rest of my life. Ah, another 364 days and I’ll be in the kitchen again.
November 7th, 2009 at 8:15 pm
Thank you! Thank You! Thank You!
xoxo
November 7th, 2009 at 8:22 pm
BTW, At that 31st BD, was living 11,322days!